Basic Mechanical Engineering (3110006)

BE | Semester-1   Summer-2019 | 04-06-2023

Q2) (b)

Explain Equivalent evaporation and factor of evaporation

Equivalent evaporation (E):
  • It is the amount of water evaporated from feed water at 100°C and formed into dry saturated steam at 100°C at normal atmospheric pressure.
     
  • Let,
    Q = total heat required to evaporate feed water,
     
    hf = enthalpy of feed water
     
    h = enthalpy of steam,
     
    ms = mass of water actually evaporated or steam produced
     
     
  • Then total heat required to evaporate the water, Q = ms × h - hf
     
    Now if the water is already at boiling temperature then at 1.013 bar, it requires 2257 kJ/kg amount of latent heat to convert it to dry saturated steam.
     
    So mathematically, equivalent evaporation from and at 100° C can be written as,
     
    E =  ms × h - hf  2257
     
  • Factor of evaporation ( f ):
     
    Factor of evaporation is given by,
     
    f=  h - hf 2257